Food and beverage production locations have a variety of different local and federal guidelines that they have to follow. Among them are rules about sanitation, cleanliness, and safe handling of ingredients to ensure that the produced food items can be safely consumed by the public.
Most companies that make these kinds of products are aware that quality drainage is key to meeting these requirements. Food and beverage production businesses are familiar with the need to manage cleaning and also the removal of wastewater that is part of the byproduct of production processes. Most businesses that make food and drinks will need to buy drains for food and beverage facilities at some point.
Why Drainage Matters for Food and Beverage Production Processes
The food and beverage creation process can use a lot of water for the actual process of creating food, but there is also typically a lot of water that is needed for cleanup and sanitation. You will need to be able to remove all of these liquids from work areas reliably every day and sometimes many times a day.
1.Sanitation
The right drainage matters when it comes to food and beverage creation because you need to be sure that your work areas are being correctly sanitized throughout the work week. This is something that is determined in part by the regulations that guide your industry. However, as a general rule of thumb, you need to make sure that the drainage that you have in place at your business will allow you to fully remove standing water and also clean out the drains on a regular basis.
Generic drainage will not typically capture all the water runoff that needs to be removed from your workspaces, and it can be difficult to clean and maintain. Hidden nooks and crannies in your drainage system can lead to bacteria and mold growth that could contaminate the food and drink that you are making.
Sanitation is probably the main reason that you need quality drainage in your business, and companies that operate in this niche market cannot take this part of their drainage design lightly.
2.Safety
Your teams of employees are likely going to be exposed to various risks each day. Chemicals that are used in production, cleaning products, and other potential risks are part of the day-to-day workflows at a food or drink production business. You do not have to expose your staff to other risks as well, such as slips and falls.
Standing water can be a source of significant harm to your staff if you don’t have control over the drainage in your facility. Slips and falls can contribute to major injuries, both for staff and for visitors to your location. You don’t want to open up your visitors or your employees to this kind of safety risk, but good drainage can help.
Without effective drainage that removes standing water from work areas, you cannot promise your staff a safe work environment that they can trust.
3.Regulations and Requirements
There are various laws, regulations, and requirements that govern each business that operates in this space. You need to be sure that you are meeting or even exceeding these requirements each day. Without proper attention to requirements about safety and sanitation, your business could be shut down for good.
At minimum, the fines associated with issues related to improper drainage at your facility can be incredibly expensive. It’s much easier to take these kinds of regulations into consideration before there are issues than it is to make up for major issues later. Creating contaminated food or beverage can be a costly mistake, and it can also be harmful to the health of the public. There is never a good reason to ignore these requirements related to the drainage at your business.
4.Aesthetics
While perhaps not the most critical aspect of running a business that is safe and sanitary, proper drainage also makes your work areas and your overall business spaces much more pleasant to be in. Improved aesthetics can help you to impress clients and vendor partners, and you can also boost morale among your staff by ensuring that the work areas they spend all day in look great.
Aesthetics are not the reason behind requiring quality drainage be installed at your food or beverage creation business, but they are a nice secondary benefit of making this kind of investment.
5.Saves Money
While the initial cost to install quality drainage can be spendy, in the long run, these considerations will save you money. Fines, injuries, and issues with contaminated food can all set you back thousands or even millions of dollars. Installing the right drainage will ensure that you are able to save money and prevent disaster before it strikes.
There are few businesses out there these days that don’t need to save some money each year. You can save a lot of money by making sure that you are not generating fines and other business setbacks just by ignoring the need to install proper drainage.
Proper Drainage is a Critical Aspect of Any Business in the Food and Beverage Industry
There are so many reasons that drainage matters at your place of business. You cannot afford to pay for costly fines related to ruined food and drink, improper sanitation, and drainage processes. Likewise, you cannot afford to cause major health problems for anyone who consumes the products that you are making. You need to keep your staff safe and also ensure that the aesthetics of your business are on point.
Quality drainage can do all of this and so much more at your place of business. Be sure that you are aware of the various materials and drainage styles that are out there before you install just any drainage at your business. You might be surprised to find that there are so many highly effective and well-designed drainage options specific to your industry. Having the right drainage in place at your production location can save you time, money, and stress each year.
